Appetizers and Snacks:Beverages:Meat Dishes:Main Dishes & Casseroles:Salads:Desserts:Candy:Cookies:Other:Home
Add Your Favorite Recipes
1. At the home page, click "Edit Page"
2. Enter your name and email address (optional)
3. Enter the password "cooking" without the quote marks.
4. Select the category where you want to add your recipe.
5. Click "Edit Page"
6. Type your recipe at the bottom of the page. Include the name of the recipe.
7. When you are done, click Save.
If you want to add another recipe, repeat the process.
When you are all done, click Log Out.
2. Enter your name and email address (optional)
3. Enter the password "cooking" without the quote marks.
4. Select the category where you want to add your recipe.
5. Click "Edit Page"
6. Type your recipe at the bottom of the page. Include the name of the recipe.
7. When you are done, click Save.
If you want to add another recipe, repeat the process.
When you are all done, click Log Out.
Search For Recipes
To find a recipe in the collection by entering a word(s) in the box that says "search here". Then press "Enter". If you enter more than one word, the words must make a phrase in a recipe. For example "french toast" will bring up Oven French Toast contributed by Phyllis C. "Oven toast" or "Phyllis toast" will not bring up any recipes.
Have fun.
Fudge -- Pat
5 c. sugar
1 lg. can evaporated milk
3/4 c. butter
18 oz. semi-sweet chocolate chips
1 8 oz. jar marshmallow cream
2 c. chopped nuts
1 tsp. vanilla
Combine ingredients. Bring to a boil on low heat, boil for 10 minutes, stirring occasionally. Remove from heat. Add the chocolate chips, marshmallow cream, vanilla and nuts. Stir til well blended. Let it cool slightly & pour into a greased 15 1/2 x 8 1/2 jelly roll pan.
Bon Appetite!
I dont know much about cooking, but i love cereal and sandwiches.
Appetizers and Snacks:Beverages:Meat Dishes:Main Dishes & Casseroles:Salads:Desserts:Candy:Cookies:Other:Home
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